
Its been blizzarding pretty harshly around Maryland and in Baltimore since last Friday. I've been off school Friday afternoon, Monday, Tuesday, today, and tomorrow is in question. I've been trying my hand at macarons for the past few days and last night's batch turned out way better than the first attempt.

Above is last nights attempt. The lumpy shape of the macarons is the result of over beaten the Italian meringue and bad piping skills.

Above is my very first attempt ever at macarons. The ingredients were over mixed together at the end and the almond meat and sugar was probably over mixed. I also didn't sift either of the dry ingredient.
Nicole's birthday is this Sunday and we are celebrating with a family party the Sunday after that. I have a little more than a week to get my macarons prefect for the party.




